Vivid Fire Kitchen – Vivid Sydney 2024

Location: The Goods Line, Ultimo Pedestrian Network, Ultimo NSW 2000
Dates: 24 May – 15 June, 2024 6PM – 11PM

It’s back, and brighter than ever. Vivid Fire Kitchen has returned, lighting its new home at The Goods Line with flame-seared street food from around the world. Come celebrate the global language of BBQ, the best NSW produce, and the diversity of Sydney’s food scene as we meet around the fire once more.

This year, we’ve gathered the best international and local pitmasters, including California’s Shalamar Lane, Australian culinary legend Christine Manfield, First Nations chef and restaurateur Mindy Woods, local pitmaster Lennox Hastie, Texas-based Aussie BBQ legend Jess Pryles, Australian hospo veteran John McFadden, and Apollo Group’s Oscar Solomon. Every night provides a cosmopolitan feast of options.

Wander through the flame-lit night, the smell of charcoal and cooking in the air.

But that’s not all; Vivid Fire Kitchen also provides opportunities to delve deeper into the art of fire cooking through live demonstrations. Leading chefs share their techniques and secrets, providing a unique perspective on the enchantment of cooking with fire. While Fireplaces enhances the already hectic market atmosphere with flame throwers, fire sculptures, fire pits, and more.

Don’t miss this chance to explore the world through its flavors, all beneath the stars at The Goods Line. Gather with us around the fire, as many communities have done throughout history, for a feast of culture and friendship.

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